100 Plants you can Grow and Eat Alfalfa SproutsAlmondsAloe VeraApplesApricotsArugulaAsparagusAvocadosBananasBasilBeansBeetsBlackberriesBlueberriesBok ChoyBroccoliBrussels SproutsBurdockCabbageCactiCarrotsCauliflowerCeleryChamomileCherriesChivesCilantroCollardsCornCucumberDandelionDillEggplantEndiveFennelFigsGarlicGingerGlobe ArtichokesGrapefruitGrapesGuavaHorseradishKaleKiwiLavenderLeeksLemon GrassLemons & LimesLettuceLicoriceLoquatMajoramMangoMelons (Cantaloupe & Honeydew)Mint (peppermint)MustardNectarinesOkraOlivesOnionsOranges & TangerinesOreganoParsleyParsnipsPeachesPearsPeasPeppersPersimmonsPistachio NutPlumsPomegranatePotatoesPumpkinQuinceRadicchioRadishesRaspberriesRhubarbRosemaryRutabaga (Swedes)SageScallionsShallotsSpinachSquash (Summer)Squash (Winter)StrawberriesSunflowerSwiss ChardTarragonThymeTomatoTurnipsWalnutsWatercressWatermelonWheatgrass Post Navigation ← Previous PostNext Post →More Like This Fertilizer Nutrient Information Sustainably Made Soil & Fertilizer The Power Of Essential Oils
